Mother’s Day, Christmas Eve, and Easter are Exceptions: NO Lunch menu served on these days, as dinner menu served all day!
BURATTA DI MOZZARELLA ALLA CAPRESE-$15.99
Burrata Cheese Made Daily In Our Own Kitchen—A ball of Italian Fresh Mozzarella with a soft center of Stracciatella and Mascarpone Cheese—served with fresh sliced Tomatoes, fresh Basil Leaves and Extra Virgin Olive Oil and Balsamic.
POLPETTE CLASSICO-$13.99
Made fresh daily, Old Family Recipe Meatballs with the Sunday Sauce they’re cooked in. Finished with shaved Parmigiana Cheese.
SALSICCIA DELLA CASA-$13.99
Made in our Kitchen fresh daily, Sweet Italian Pork Sausage on a bed of Sautéed Peppers Mushrooms and Onions with a green Parsley Sauce.
MAMA MIA SHIRMP-$19.99
Filomena’s Signature SWEET CHILI SHRIMP– ITALIAN STYLE! Lightly Hand Coated, quick fried and tossed with our wildly popular Creamy Italian Sweet Chili Sauce with a light hint of garlic. Served over a bed of chopped Romaine greens. The Most Delicious way to eat Shrimp!
ARANCINI-$13.99
Rice Balls– All time favorite of Little Italy’s Street Feast of San Gennaro and in scenes from “The Godfather”. Italian Arborio Rice rolled & stuffed with Mozzarella and Bolognese Meat, and tiny Peas. Dusted with Bread Crumbs & quick fried. Two Per Order, served with *Sunday Sauce
CALAMARI FRITTI-$17.99
Tender white rings (marinated for 24 hours in milk) lightly dusted and quick fried. Served with Spicy Sunday Sauce.
MOZZARELLA IN CARROZZA-$12.99
Creamy Mozzarella Cheese breaded and lightly fried, drizzled with a Creamy Cheese Sauce and served with Spicy Sunday Sauce.
FUNCHI DI SPINACI-$12.99
White Mushroom Caps stuffed with Spinach and Italian Cheeses. Served with our Creamy Fresh Mushroom Sauce.